Hello! I was thinking of trying bread cups – so simple yet they look so pretty! I had avocados in the fridge and they were softening up and waiting to be mashed. So thought I’d whip up some fresh guacamole!
First, lightly oil/butter muffin cups to prevent bread from sticking. cut the edges of the bread and put it in the cup!
Bake them! And top them up till they look yumyyyyy…
A nice close up … yummm….
B’s Bread Cups filled with Fresh Guacamole
Ingredients:
- slices of bread (edges cut out)
- Guacamole
- cut pieces of tomatoes
Method:
- Preheat oven to 190 degrees. Oil muffin pan.
- Press bread inwardly to form a cup shape.
- Bake for 10 minutes or so (keep an eye on it).
- Fill it in with guacamole and any other toppings!
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Bandhna Kaur 
Thanks Bandhna for the pingback! the bread cups are a great idea!
What a great idea. Would never have thought to use up extra bread like that. You’re extremely creative 🙂
Wow. cool idea. Makes for a perfect party appetizer
Yeah! So easy and so cute! hahaha! I’m thinking of making this for a party next 🙂
Yum! I love the idea of using bread cups 😀
Thanks!! My sis makes choco cups, and I think tortilla cups work out good too. Haven’t tried it yet though!!
How adorable! bread + guacamole?! Yum!